The Chewy

Here is the recipe for my favorite chocolate chip cookie, which I want to share with all who read my blog.

The Chewy (courtesy Alton Brown)

2 sticks unsalted butter
2 1/4 c. bread flour
1 t. kosher salt
1 t. baking soda
1/4 c. sugar
1 1/4 c. brown sugar
1 egg
1 egg yolk
2 T. milk
1 1/2 t. vanilla extract
2 c. semisweet chocolate chips

Preheat your oven to 375.
Melt the butter in a sauce pan over low heat. Mix together the flour, salt, and baking soda. Pour melted butter in a mixer and add the sugars. Mix at medium speed until blended. Add egg, yolk, milk, and vanilla until well combined. Slowly add the flour mixture until thoroughly combined. Stir in chocolate chips. Chill dough for a bit, and then scoop out your dough with a #20 scooper onto your cookie sheets and bake for 14 mins. These make big, chewy cookies, so make sure you do not put too many cookies on the sheet (6 max.). ENJOY!